How to choose deli display case?

It is well known that refrigeration systems are divided into three categories: direct cooling, air cooling, and air direct cooling. How to choose these three refrigeration cabinet systems for daily use? The following describes the three types of refrigeration systems in detail, so as to better choose the deli display case.

Direct cooling: The temperature is not uniform. Only a few centimeters near the shelf will have to be air-conditioned. Manual defrosting (condensed water) is required. Generally, when the temperature is relatively hot, the temperature is adjusted to the normal fresh-keeping temperature, and the plate is more prone to water droplets.

The requirements for the use environment are relatively high, the compressor power is low, and it is relatively the most power-efficient, and it has a good moisturizing effect for braised pork. To sum up, direct cooling is more suitable for indoors, and it is the braised meat sold on a plate.

Air-cooling: Some deli display cabinets in the market are air-cooled, because the temperature of air-cooling is uniform, and the environmental requirements are not so high. The only downside is air-drying, which is what all customers consider the most.

There are more ways to solve the problem of air-cooled dryings, such as covering with plastic wrap, using a humidifier, such as brushing oil on cooked food, etc. 

However, the disadvantage of direct cooling cannot be solved by itself, and the effect can only be achieved by replacing the cabinet. And if the environment is a bit harsh, you can also increase the refrigeration configuration to achieve limited refrigeration.

Direct air cooling: Undoubtedly, it is the combination of direct cooling and air cooling. The two systems can be used separately. The biggest advantage is to improve the condensed water and temperature unevenness of direct cooling, and air drying is not as serious as pure air cooling. . It's still a bit air-dried because there is still wind when the air-cooling switch is turned on.

You often see cooked food display cabinets in supermarkets, and there are many types of styles. The most popular one is the one shown in the figure below. The following briefly introduces the functions of cooked food display cabinets manufactured by moonpaint refrigeration.

1. The freezer has a compact structure, smooth lines, luxurious appearance, and European style;

2. Open display: fashion, convenience, simplicity, preservation, and display;

3. The cabinet is made of stainless steel, which is corrosion-resistant, easy to clean, easy to use, and does not contaminate food;

4. The side plate is an integrated injection molding plate, which is easy to clean, durable and simple, and elegant;

5. Electronic microcomputer temperature controller, so that the cabinet can reach a constant temperature and appropriate temperature;

6. Micro-porous air outlet, uniform distribution of cold air, the stable temperature in the cabinet, and food is not easy to air dry;

7. Equipped with front-opening tempered glass, which not only has a good display effect but also saves energy consumption;

8. LED lights are embedded in the interior to achieve the best display effect for cooked food lighting;

How should the three systems be selected as cooked food display cabinets? According to your actual needs and the speed of sales, you can decide the choice. moonpaint refrigeration has many years of professional experience in the production of refrigeration equipment and hopes to help you.